
Wusthof Classic Fillet Knife 20cm
Blade length: 20cm / 8"
$125.27
Ex GST:$113.88
$153.01
Ex GST:$139.10
$145.86
Ex GST:$132.60
$334.76
Ex GST:$304.33
$313.03
Ex GST:$284.57
$345.63
Ex GST:$314.21
$313.03
Ex GST:$284.57
$334.76
Ex GST:$304.33
$378.09
Ex GST:$343.72
$410.55
Ex GST:$373.23
$1,305.40
Ex GST:$1,186.73
When you need a more delicate alternative to a boning knife or cleaver, this Wusthof fillet knife has got you covered. Part of the Classic collection, its flexible 20cm blade is particularly suitable for wafer-thin filleting tasks. Whether you want precise cuts of meat or just need to loosen a fillet of fish from its skin, this is the knife for you. It can even be used to peel fruit - a versatile and reliable choice for any commercial kitchen.
| specifications | |
| specifications | 100g |
Product Features
- Blade forged from single piece of steel for greater strength
- Full bolster protects the hand and makes precision work easier
- Sits in the hand comfortably for complete control
- Age restricted - you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
- Fine cutting edge ensures exceptional sharpness
- Triple rivet handle with full tang for balance and stability
- Handle curved slightly downwards at the heel to prevent slipping




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